Dinner: Braised Beef Ribs


Which Wine Would Barry Serve?

Dinner:  Braised Beef Ribs
On the Side: ~ Steamed New Potatoes  (with real butter and fresh parsley)
On the Other Side:  Romaine lettuce w/tomatoes and the Barrysentials Parmesan Dressing
Dessert:  Chocolate Cake, of course.
Coffee:  Midnight Stroll from Sprouts Farmer’s Market
Friends:  8 – curated from near and far.

FEATURED WINES:

2007 Stepping Stone by Cornerstone, Cabernet Franc, Carneros
14.9% Alcohol
Winemaker: Jeff Keene

2005 Cornerstone Cellars, Cabernet Sauvignon, Howell Mountain, Napa Valley
14.8% Alcohol
Winemaker: our beloved Celia Masyczek
Read our first tasting notes about Cornerstone wines here:  http://ow.ly/1rmuN